Varagu / Kodo millet

Varagu, also known as Kodo millet, is a wholesome grain packed with nutrients and natural goodness. Rich in dietary fiber and essential minerals, it supports digestion and helps maintain steady energy levels throughout the day. Its low glycemic index makes it ideal for those seeking healthier alternatives to rice or wheat. Versatile in cooking, Varagu millet can be incorporated into various traditional and modern recipes, adding a nutritious boost to your meals.